תפריט המסעדה
BREAKFAST
serving until12:30 p.m
- A morning in nostalgia for singles/couples
- 70/130₪
- 2 rggs to choose from Omlet Herbs / Eye Selection of sasonings, mankosha (double)
- Shakshuka
- 60₪
- Served with personal bread and salad
- Salmon sandwich
- 68₪
- Salmon in a salty croissant with cream cheese, pesto,sliced avocado, arugula leaves and red onions served with a personal sala
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- Halloumi sandwich
- 64₪
- Jqbetta with cream cheese, pesto pread with tomato, red onion, pickle and fried halloumi cheese
- *All meals are served with orange/freshly squeezed lemonade and hot drinks
- Drinking conversion 8₪
CHILDREN'S DISHES
Schnitzels with steak and chips
- 55₪
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Spaghetti Napolitana
- 55₪
- Chips
- 20₪
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*Each meal is served with a glass of drinks and ice cream
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*Meal served up to 12 years old
STARTERS
Burrata salad
65₪
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Colorful songs, cucumber baldi and endive leaves seasoned with olive oil and balsamiko with burrata cheese and sweet potato pell on top
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Tabbouleh salad
-
50₪
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Parsley, green onions, mint, tomatos and bulgur with crackers and acidity on bed of smoked white
- Fattoush salad
-
50₪
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Tomatoes, red onions and mint leaves seasoned with olive oil, lemon and sumac with white cheese and croutons on top
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Legume salad
-
58₪
- Sudanese fava beans, chickpeas, lentils, quinoa with argula leaves, green onions, red onions, bell peppers and kalamata olives
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Beet salad
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49₪
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Beet gulians, kohlrabi, apple, red onion, baby leaves, with walnut and torn feta cheese
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- Chickpea pate
- 30₪
- Chickpea with cubes of fried eggplant, tahini and croutones in blush
- Smoked labaneh
- 35₪
- labaneh with walnuts, truffle pure, hot pepper and garlic confit
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- House bread
- 28₪
INTERMEDIATE DISHES
Kobe vegan
-
48₪
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Fried kobe filled with chickpeas and with onions on a bed of tahini and fresh vegetables
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Eggplant carpaccio
- 50₪
- A bed of roasted and seasoned eggplant dried with, radishes, chimichurri and garlic confit on top
- Veal carpaccio
- 70₪
- Slices of thin meat seasoned with balsamic olive oil, coarse salt, parmesan cheese, arugula leaves and bruschetta on top
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- Zahra
- 45₪
- Fried tempura cauliflower on a bed of tahini seasond with mustard, digon, amba abd sweet chili
- Frome the forest
- 55₪
- Three types of mushrooms stir-fried in teriyaki sauce on a bed of parmesan cauliflower
- Filo cigar
- 45₪
- Filo dough filled with white cheese, mozzarella , persian za'atar and spinach served with eggplant aioli and a basket of tomatoes
- Arancini
- 55₪
- AFried panko mushoom risotto balls served on a bed of parmesan cream sauce
- Sashimi
- 80₪
- Tuna slices with caviar and sesame twil on top, seasoned with soy and milky pistachio and served with hot pepper
- Cheese ravioli
- 60₪
- Boiled with tomato butter and spinach
- Stuffd
- 49₪
- Zucchini, eggplant stuffed with rice cooked in vegan tomato sauce
MAIN DISHES
Veal fille 250g
-
165₪
-
Grilled fillet served with cauliflower cream and root vegetables
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Black angus 350 gram
-
165₪
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Grilled entrecote steak served with chimichurri and steak ships
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- Lamb chops
-
140₪
-
Grilled ribs . A bed of of raw tahini served with paprika and root vegetables
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Veal stroganoff
- 120₪
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Fillet strips in mustard and mushroom cream sauce serves with rice and pickle
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- Chicken souvlaki
- 70₪
- Marinated chicken fillet served with zucchini and raw tahini combination
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- Halabi kebab
- 75₪
- Kebabs on a bed of pita tabun and tahini in blush and moussaka on the side
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- Seafood
- 90₪
- Shrimp, cookie san jack and calamari on a bed of black risotto
- Lavrak Fillet
- 95₪
- Served with smashed potatoes and asparagus
- Salmon fillet
- 95₪
- Served with smashed potatoes and asparagus
DESSERTS
Cre'me brulee
- 34₪
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Liali beirut
-
28₪
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Chocolate cake
- 38₪
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- Cake of the day
- 34₪
- ice cream
- 18/14/8